漢字資訊彙
筆順, structure, pinyin, zhuyin, romanization,詞語 and explanations for "醂"
| Basic information | |||
| 筆畫： 15 | 部首： 酉 | 結構： 左右结构 | |
| Pinyin: lǎn | Zhuyin: ㄌㄢˇ | Yueping: | Guangdong: lam5 |
| Minnan: | Chaozhou: | Tang: | |
| 筆順： |
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| 組詞： | |||
| 成語： | |||
| Xiehouyu: | |||
| 英文釋義： to remove astringency; to bleach in water | |||
| Detailed explanations by pronunciation | |||
| Pinyin 1: lǎn Zhuyin: ㄌㄢˇ |
浸渍柿子使去除涩味 。如:醂柿(指浸渍泡熟的柿子);醂柹(浸渍泡熟的柿子) |
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