漢字資訊彙

This dictionary collects useful information about Chinese漢字, including stroke order, structure, pinyin, zhuyin, Cantonese romanization, Minnan romanization, Chaozhou romanization,詞語, idioms and explanations.
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筆順, structure, pinyin, zhuyin, romanization,詞語 and explanations for ""

Basic information
筆畫: 16 部首: 月 結構: 左右结构
Pinyin: zhí Zhuyin: ㄓˊ Yueping: Guangdong: zik1
Minnan: Chaozhou: Tang:
筆順:
組詞:胁膱膱脂
成語:
Xiehouyu:
英文釋義: (Cant.) the smell of oily food that’s gone bad
Detailed explanations by pronunciation
Pinyin 1: zhí
Zhuyin: ㄓˊ
干肉条:“荐脯用笾五~,……~长尺二寸。”
油肉腐败。
臭。