Kamus aksara Cina
Tertib strok, structure, pinyin, zhuyin, romanization, words and explanations for "腤"
| Basic information | |||
| Bilangan strok: 13 | Radikal: 月 | Struktur: 左右结构 | |
| Pinyin: ān | Zhuyin: ㄢ | Yueping: | Guangdong: |
| Minnan: am | Chaozhou: | Tang: | |
| Tertib strok: |
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| Xiehouyu: | |||
| Maksud bahasa Inggeris: | |||
| Detailed explanations by pronunciation | |||
| Pinyin 1: ān Zhuyin: ㄢ |
烹煮,古代用盐、豉、葱与肉类同煮的一种烹调法 。如:腤鸡;腤白肉;腤猪;腤鱼 |
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